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The three peoples of Jamestown - Virginia Indian, English and African - had their own unique foodways. Please click on the words below to learn more about foods associated with African cuisine.
Peanut/Groundnut
Rice
Okra
Watermelon
Cucumbers
Hot Peppers
Yams/Sweet Potatoes
Sesame Seed
Eggplant
Black-eyed Peas
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Last Updated: January 25, 2009 at 15:37 MST