Last updated: June 23, 2022
Article
Camping Recipes: Camping Eclairs
This recipe was shared by park employee Nicole Turner. See what other advice and fun stories she has from her camping adventures.

Ingredients
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Roll of pre-made biscuit dough.
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Chocolate pudding (snackpack or boxed instant)
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Whipped cream
Directions
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Take one biscuit, stretch and wrap around your marshmallow stick.
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Roast over the fire (easy does it, going for golden brown).
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When it comes off the stick easily it’s cooked inside.
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Fill with chocolate pudding (either snackpacks, bring some or make instant boxed onsite).
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Top with whipped cream from a can.