Cacti - Plains Pricklypear
Cactus with large, flattened segments covered in spines, which produces yellow/pink/red flowers and greenish fleshy fruits, called tunas. Once the spines are removed – by roasting, rubbing, or careful plucking – all parts are edible, as both Plains Indians and settlers knew. The paddles may be eaten raw but were most often fried; the fruits may be split, dried, and eaten plain or added to soups or stews, or their sweet juices turned into candies (still popular in the American Southwest.)
Did You Know?
The scientific name for the Stemless Hymenoxys is Hymemoxys acaulis. Acaulis means "stemless" and referes to the leafless stalks which bear the flower heads. More...