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Wind Cave National Park
Abstract - Dietary Analysis of Sympatric Herbivores at Wind Cave National Park
 

Archer, Steve. 1982. Dietary Analysis of Sympatric Herbivores at Wind Cave National Park. 1 p. + 7 tables.

Abstract

Plants fractionate the naturally occurring isotopes of carbon during the process of photosynthesis. This fractionation results in distinct groups of plants which can be characterized by their different ratios of Carbon 13 to Carbon 12 (delta Carbon 13 values). These plants generally compose two broad categories referred to as C3 and C4 plants. These specimens thus possess a unique label which cannot only be used to determine their photosynthetic pathway, but also as a tracer to identiry this carbon as it passes through the system. Five species tested include bison, pronghorn, prairie dog, elk, and mule deer.

Bison
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Bison
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Fawn
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Deer and Elk
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Prairie Dog
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Prairie Dogs
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Pronghorn Antelope
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Pronghorn Antelope
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Natural Entrance of Wind Cave  

Did You Know?
Winds caused by changes in barometric pressure are what give Wind Cave its name. These winds have been measured at the cave's walk-in entrance at over 70 mph. The winds at the natural entrance of the cave attracted the attention of Native Americans and early settlers.

Last Updated: April 19, 2007 at 20:32 EST