This lesson focuses on the recent collapse of marine fisheries across the world due to increased commercial fishing pressures, a result of increased technology coupled with the changing climate of marine environments related to greenhouse gas pollution. Collapsed fisheries include Pacific salmon, Atlantic cod, and Orange Roughy, among others. The collapse of these fisheries has resulted in dramatic shifts in food webs and ecological processes at sea and on terrestrial ecosystems. In addition, it has had major impacts on human coastal communities.
Review Essential Question; introduce Guiding Question.
Marine Fisheries Management Assignment.pdf
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