Prickly pear cactus with tunas
In the Southwest, the prickly pear cactus has a long history of use by the native inhabitants, from prehistoric times up to the present day. In the spring, the young pads, called "nopalitos", are harvested and eaten before the spines harden. In the late summer, the fruits, called "tunas", are collected and used as picked or serve as the main ingredient in jellies. The pads have been used medicinally in the treatment of cuts and burns, since they contain a mucilgenous substance similar to the mucopolysaccharide hydrogel found between the cells of the body. The polysaccharides help strengthen the hydrogel after it has been damaged.