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Bald Eagle Forest Carnivores (martens) Kids on the Trail
Salmon and Juveniles

Monitor a Mountain Lake

Your Lake's Features

Lake Lake Lake

Elevation: 
Percent Talus: 
Lake Depth: 

Enter your Lake Type:

(Note: the lake changes if Lake Type is entered incorrectly.)

Lake Lake Lake
Lake Lake Lake

Procedure

Classify your lake (above) into one of the four lake categories (below). If you choose the correct classification, you will then collect macroinvertebrates from the water to check the health of your lake. Please refer to the Lake Monitoring Summary before you begin this activity.

You will need the Lake Type Key to identify your lake. Print out the key for clarity. Generally, the lake types are:

  1. Shallow, small high-elevation lakes
  2. Low to middle elevation lakes in mostly forested watersheds
  3. Moderately productive, high elevation lakes
  4. Minimally productive, high elevation lakes

Definitions

Lake Productivity - The base of the food pyramid in lakes is either algae or organic matter that enters the lake from tree litter and plants. If these organic materials exist, then lakes can support other forms of life, such as aquatic plants, macroinvertebrates, amphibians and fish. If a lake has a large base (lots of algae or decaying plant matter), it is considered to be highly productive.

Talus - To classify lakes at North Cascades, scientists measure the percentage of a lakeshore which is talus. A talus field is composed of rocks which are fist-sized or greater.

Return to Reflecting on Macroinvertebrates


 

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